The importance of quality control is increasing in all spheres of human endeavor. A technique called quality control is used to guarantee a given standard of quality in a good or service. It may include any activities a company deems required to ensure the control and verification of particular features of a good or service. As technology advances, we discover new, intricate tools and processes in a variety of sectors. All of those new procedures need for quality control. Our goal was to compile data on quality control in diverse industries. This book intends to spread helpful and applicable knowledge regarding quality control in a variety of sectors, including pharmaceutics, food science, and herbal medicine.
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- SKU: 9781632410146
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