This classic's fifth edition carries on the tradition of providing exceptional coverage of the subject, both in terms of breadth and depth of information, making it a special resource for postgraduate students as well as undergraduates. The focus on current and relevant concepts and advancements in areas such as HACCP, Probiotics, and Food Additives, combined with sophisticated teaching methods, will undoubtedly maintain the favored standing this book has held for the past fifty-five years worldwide!


975 
  • Brand: McGraw Hill Education
  • SKU: 9781259062513
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Product details

  • William C. Frazier (Author), Dennis C. Westhoff (Author), N.M. Vanitha (Author) 
  • Publisher ‏ : ‎ McGraw Hill Education; Fifth edition (1 July 2017)
  • Language ‏ : ‎ English
  • Paperback ‏ : ‎ 512 pages
  • ISBN-10 ‏ : ‎ 9781259062513
  • ISBN-13 ‏ : ‎ 978-1259062513
  • Item Weight ‏ : ‎ 522 g
  • Dimensions ‏ : ‎ 20 x 14 x 4 cm

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